Burghley Fine Food Market
Saturday 8th April - Sunday 9th April
Come and meet around 30 local suppliers in a celebration of local produce with handmade cheeses, artisan breads, organic vegetables, luxury sweet treats and rare breed meats.
The Courtyard. Open 10am to 4pm. Free admission.
APRIL FINE FOOD MARKET 2017 – LIST OF EXHIBITORS
3 counties Deli
About: Award winning artisan producers of sausage rolls, bacon and many other tasty treats
Selling: Handmade rare breed sausage rolls, smoked and rare breed bacon
The Marshmallow Kitchen
About: Susannah Garton is an artisan marshmallow maker. All her marshmallows are made in small batches from the finest quality ingredients. You will find the Marshmallow kitchen at local food markets and festivals as well as catering for wedding, private parties and corporate functions.
Selling: Handmade marshmallows, marshmallow truffles (AKA muffles)
About: Producer of quality homemade sausages
Selling: Homemade sausages and hot cooked sausages from their own pigs.
About: Cypriot Greek street food
Selling: Grilled halloumi and lamb wraps
About: The Gin Trailer is made up of gin enthusiasts Gary Eldred & Simon Irwin from Peterborough and their authentic ‘Rice’ horse box.
Selling: Stocking over 25 independent and artisan gins, in tantalising new flavours, as well as all the favourite originals.
Infini Teas Stamford
About: Speciality and everyday leaf tea and infusions, hand packed in Stamford
Selling: Loose tea, tea pyramids, tea pots, infusers and strainers, tea gift sets and selection boxes.
Jaccs Gourmet Coffee
About: Suppliers of speciality coffee
Selling: Coffee and coffee beans
About: A Local home business who have a passion for chilli using hand selected chilli varieties to create the ultimate flavour experience.
Selling: Chilli paste, chilli jam, chilli mayonnaise, peri peri oil, chilli hot chocolate, dry beef snack, dry pork snack
About: Launde Farm Foods specialises in lamb raised on Launde Farm, which is located a stone’s throw from Launde Abbey on the east Leicestershire/Rutland border.
Selling: Hot lamb wraps and a selection of fresh meat
About: Artisan produced award winning lamb. Lavinton Lamb is native breed lamb produced by shepherdess Sophie Arlott in rural Lincolnshire. Lavinton’s mission is to produce lamb for flavour, not size.
Selling: Awards winning native breed lamb cuts, burgers, sausages. Hot gourmet burgers will also been on offer.
About: Lincolnshire Poacher cheese is made with fresh raw milk from their own dairy farm
Selling: Selection of artisan cheeses, butter & Lincolnshire plum bread
Lymn Bank Farm
About: A family business based in Lincolnshire producing a range of flavoured and smoked cheese.
Selling: A selection of flavoured and smoked cheese
About: Artisan producers of cider, chocolate wine, liqueurs and spirits
Selling: Ciders, chocolate wine, liqueurs and spirit drinks
About: MKS is a family-owned business that’s passionate about Mediterranean food.
Selling: A fantastic range of olives, baklava, nuts and Turkish delight
About: Using honey from their own bees natures Fayre produce a selection of honey flavoured produce.
Selling: Flavoured honey, preserves, marmalades, chutneys, mustards, pickles, dressings, sauces, cut comb, honey flapjack and gift bags of their products
New Lodge Farm
About: Local farm, farm shop and campsite with an onsite butchery and bistro
Selling: Hog roast, lamb and beef
Old Fashioned Pudding
About: Traditional steamed puddings from a bygone era
Selling: Sweet and savoury steamed puddings
About: Real beer, hand crafted and matured in its cask or bottle. Their small team of craft brewers use locally sourced ingredients where they can, and go further afield to find new flavours when they think that the wider world brings something extra to their beers.
Selling: Bottled beer and cider
About: A family run organic farm producing organic pork, beef and poultry and eggs
Selling: Organic meats to sell and cooking homemade sausages and burgers
About: Pimento is the brainchild of Eric Dalsace, a Parisian who had decided to give up alcohol and who was looking for something to replace the burn and intensity of a strong drink. Many months of experimenting with all sorts of roots, flavours, spices, cordials, fruits, juices and chilli pepper led to a perfect combination and Pimento was born!
Selling: Pimento – Non-alcoholic ginger beer with a chilli kick and apple French cider
Queens Park Preserves
About: Independent artisan producers of handmade jams, marmalade and chutney
Selling: Handmade jam, marmalade and chutney
About: Saxby’s Cider made with love in Northamptonshire
Selling: Bottled Cider
About: Small batch fruit liqueurs made on the farm
Selling: Fruit liqueurs, associated gifts sets, sample drinks
Stamford Cupcake Company
About: Established 5 years ago, Stamford Cupcake Company their cakes and chocolates are individually hand crafted using good old fashioned home baking, the finest ingredients, and locally sourced produce.
Selling: Handmade chocolates and cupcakes
Stanley Street Eats
About: Stanley Street eats, brings world street food, flavours to our doorstep. Using fresh, locally sourced produce (where possible) combined with knowledge of travel they try and bring an authentic experience to their customers.
Selling: Persian street eats, lamb keftas, aubergine and Zaatar Falafel, carrot, ginger and lentil fritters
About: Supreme sausages are quality assured pork, only the very best seasoning and spices to create 10 different varieties of sausages.
Selling: Selection of their flavoured sausages and gourmet steak burgers
The Brownie Company
About: The Brownie Company is based in Easton on the Hill and have been baking homemade chocolate brownies since 2005.
Selling: Different flavoured chocolate brownies including a gluten free range
The Lotus Bakery
About: Artisan producer of cakes, baked goods, desserts and confectionary. Handmade in Rutland.
Selling: Cakes, tarts, savoury pastries and buns
The Olive Kitchen
About: Despite the name Antony will be selling his Paella and Crepes for visitors to enjoy
Selling: Hotdogs, Paella and Crepes
The Wood Fired Kitchen
About: Authentic stone baked pizzas cooked in a wood filled oven from a vintage Horsebox trailer.
Selling: Wood fired Stone baked pizza
About: Handcrafted countryside spirits produced in batches of just 100 bottles in Market Harborough.
Selling: Two birds countryside gin and vodkas
About: Maker of the finest fresh handmade fudge
Selling: An array of handmade fudge
About: Developed by Jerome and Katy Smith from their love of making delicious chocolate creations in the home kitchen. Jerome is an experienced chocolatier and has dedicated his time and effort in forming With… Chocolate into the successful award winning company it is today. Now in a purpose-built workshop in Eaton, Vale of Belvoir, Jerome concentrates on the fine art of chocolate making, while Katy concentrates on branding and packaging design.
Selling: Handmade chocolate and hot chocolate
About: Farmers and pie makers from Leicestershire
Selling: Multi award winning savoury fruit, game and pork pies
About: Handmade artisan cheese from Derbyshire
Selling: A selection of their handmade cheeses
About: Specialists in Salamis and Air Dried Meats
Selling: A range of charcuterie
About: Award winning organic vegetable, meat and more fresh produce from their farm delivered free to your door.
Selling: Organic vegetable boxes for delivery
About :The Garlic Farm on the Isle of Wight is the UK’s premier grower of garlic and source of all things garlic. Established by Colin and his family over 30 years ago, the passion for garlic and anything to do with garlic has become the driving force of Colin, his wife Jenny and their five children who are all involved in the business in different ways.
Intrigued by the ancient origins of garlic and its wide range of culinary, health & mythical properties, Colin has developed the farm business and become certainly the UK’s if not Europe’s leading expert on garlic.
Selling: Fresh garlic and garlic inspired produce including : Pickles, Relishes, Luxury oils, Luxury Dressings
Pork Scratchings, Sauces, Salt grinders, Butters and Black Garlic Beer