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Burghley Fine Food Market

Saturday 8th April - Sunday 9th April

Come and meet around 30 local suppliers in a celebration of local produce with handmade cheeses, artisan breads, organic vegetables, luxury sweet treats and rare breed meats.

The Courtyard. Open 10am to 4pm. Free admission.




3 counties Deli

About: Award winning artisan producers of sausage rolls, bacon and many other tasty treats

Selling: Handmade rare breed sausage rolls, smoked and rare breed bacon


The Marshmallow Kitchen

About: Susannah Garton is an artisan marshmallow maker. All her marshmallows are made in small batches from the finest quality ingredients. You will find the Marshmallow kitchen at local food markets and festivals as well as catering for wedding, private parties and corporate functions.

Selling: Handmade marshmallows, marshmallow truffles (AKA muffles)


Baker Bangers

About: Producer of quality homemade sausages

Selling: Homemade sausages and hot cooked sausages from their own pigs.


Camp Halloumi

About: Cypriot Greek street food

Selling: Grilled halloumi and lamb wraps


Gin Trailer

About: The Gin Trailer is made up of gin enthusiasts Gary Eldred & Simon Irwin from Peterborough and their authentic ‘Rice’ horse box.

Selling: Stocking over 25 independent and artisan gins, in tantalising new flavours, as well as all the favourite originals.


Infini Teas Stamford

About: Speciality and everyday leaf tea and infusions, hand packed in Stamford

Selling: Loose tea, tea pyramids, tea pots, infusers and strainers, tea gift sets and selection boxes.


Jaccs Gourmet Coffee

About: Suppliers of speciality coffee

Selling: Coffee and coffee beans



Kingfisher house

About: A Local home business who have a passion for chilli using hand selected chilli varieties to create the ultimate flavour experience.

Selling: Chilli paste, chilli jam, chilli mayonnaise, peri peri oil, chilli hot chocolate, dry beef snack, dry pork snack


Launde Farm

About: Launde Farm Foods specialises in lamb raised on Launde Farm, which is located a stone’s throw from Launde Abbey on the east Leicestershire/Rutland border.

Selling: Hot lamb wraps and a selection of fresh meat


Lavinton Lamb

About: Artisan produced award winning lamb. Lavinton Lamb is native breed lamb produced by shepherdess Sophie Arlott in rural Lincolnshire. Lavinton’s mission is to produce lamb for flavour, not size.

Selling: Awards winning native breed lamb cuts, burgers, sausages. Hot gourmet burgers will also been on offer.


Lincolnshire Poacher

About: Lincolnshire Poacher cheese is made with fresh raw milk from their own dairy farm

Selling: Selection of artisan cheeses, butter & Lincolnshire plum bread


Lymn Bank Farm

About: A family business based in Lincolnshire producing a range of flavoured and smoked cheese.

Selling: A selection of flavoured and smoked cheese


Marron Wine

About: Artisan producers of cider, chocolate wine, liqueurs and spirits

Selling: Ciders, chocolate wine, liqueurs and spirit drinks



About: MKS is a family-owned business that’s passionate about Mediterranean food.

Selling: A fantastic range of olives, baklava, nuts and Turkish delight


Natures Fayre

About: Using honey from their own bees natures Fayre produce a selection of honey flavoured produce.

Selling: Flavoured honey, preserves, marmalades, chutneys, mustards, pickles, dressings, sauces, cut comb, honey flapjack and gift bags of their products


New Lodge Farm

About: Local farm, farm shop and campsite with an onsite butchery and bistro

Selling: Hog roast, lamb and beef




Old Fashioned Pudding

About: Traditional steamed puddings from a bygone era

Selling: Sweet and savoury steamed puddings


Oldershaw Brewery

About: Real beer, hand crafted and matured in its cask or bottle. Their small team of craft brewers use locally sourced ingredients where they can, and go further afield to find new flavours when they think that the wider world brings something extra to their beers.

Selling: Bottled beer and cider


Picks Organic

About: A family run organic farm producing organic pork, beef and poultry and eggs

Selling: Organic meats to sell and cooking homemade sausages and burgers



About: Pimento is the brainchild of Eric Dalsace, a Parisian who had decided to give up alcohol and who was looking for something to replace the burn and intensity of a strong drink. Many months of experimenting with all sorts of roots, flavours, spices, cordials, fruits, juices and chilli pepper led to a perfect combination and Pimento was born!

Selling: Pimento – Non-alcoholic ginger beer with a chilli kick and apple French cider


Queens Park Preserves

About: Independent artisan producers of handmade jams, marmalade and chutney

Selling: Handmade jam, marmalade and chutney


Saxby’s Cider

About: Saxby’s Cider made with love in Northamptonshire

Selling: Bottled Cider


Sloeberry Spirits

About: Small batch fruit liqueurs made on the farm

Selling: Fruit liqueurs, associated gifts sets, sample drinks


Stamford Cupcake Company

About: Established 5 years ago, Stamford Cupcake Company their cakes and chocolates are individually hand crafted using good old fashioned home baking, the finest ingredients, and locally sourced produce.

Selling: Handmade chocolates and cupcakes


Stanley Street Eats

About: Stanley Street eats, brings world street food, flavours to our doorstep. Using fresh, locally sourced produce (where possible) combined with knowledge of travel they try and bring an authentic experience to their customers.

Selling: Persian street eats, lamb keftas, aubergine and Zaatar Falafel, carrot, ginger and lentil fritters


Supreme Sausages

About: Supreme sausages are quality assured pork, only the very best seasoning and spices to create 10 different varieties of sausages.

Selling: Selection of their flavoured sausages and gourmet steak burgers


The Brownie Company

About: The Brownie Company is based in Easton on the Hill and have been baking homemade chocolate brownies since 2005.

Selling: Different flavoured chocolate brownies including a gluten free range


The Lotus Bakery

About: Artisan producer of cakes, baked goods, desserts and confectionary. Handmade in Rutland.

Selling: Cakes, tarts, savoury pastries and buns


The Olive Kitchen

About: Despite the name Antony will be selling his Paella and Crepes for visitors to enjoy

Selling: Hotdogs, Paella and Crepes


The Wood Fired Kitchen

About: Authentic stone baked pizzas cooked in a wood filled oven from a vintage Horsebox trailer.

Selling: Wood fired Stone baked pizza


Two Birds

About: Handcrafted countryside spirits produced in batches of just 100 bottles in Market Harborough.

Selling: Two birds countryside gin and vodkas


Wilsford Fudge

About: Maker of the finest fresh handmade fudge

Selling: An array of handmade fudge


With Chocolate

About: Developed by Jerome and Katy Smith from their love of making delicious chocolate creations in the home kitchen. Jerome is an experienced chocolatier and has dedicated his time and effort in forming With… Chocolate into the successful award winning company it is today. Now in a purpose-built workshop in Eaton, Vale of Belvoir, Jerome concentrates on the fine art of chocolate making, while Katy concentrates on branding and packaging design.

Selling: Handmade chocolate and hot chocolate


Brockleby Pies

About: Farmers and pie makers from Leicestershire

Selling: Multi award winning savoury fruit, game and pork pies


Hartington Creamery

About: Handmade artisan cheese from Derbyshire

Selling: A selection of their handmade cheeses



Rutland Charcuterie

About: Specialists in Salamis and Air Dried Meats

Selling: A range of charcuterie



About: Award winning organic vegetable, meat and more fresh produce from their farm delivered free to your door.

Selling: Organic vegetable boxes for delivery


Garlic Farm

About :The Garlic Farm on the Isle of Wight is the UK’s premier grower of garlic and source of all things garlic. Established by Colin and his family over 30 years ago, the passion for garlic and anything to do with garlic has become the driving force of Colin, his wife Jenny and their five children who are all involved in the business in different ways.
Intrigued by the ancient origins of garlic and its wide range of culinary, health & mythical properties, Colin has developed the farm business and become certainly the UK’s if not Europe’s leading expert on garlic.

Selling: Fresh garlic and garlic inspired produce including : Pickles, Relishes, Luxury oils, Luxury Dressings

Pork Scratchings, Sauces, Salt grinders, Butters and Black Garlic Beer



For details of exhibiting please email or download our Burghley Fine Food Application 2017